SLOPPY'S (operating as SLOPPY'S) is food-inspection licensed by the Department of Consumer Affairs (DCA) of Chicago City. The license category is Restaurant. The license number is 2051109. The license expiration date is . The address is 401 E 103rd St, Chicago, IL 60628. The zip code is 60628.


Sloppy's · 401 E 103rd St, Chicago, IL 60628
Inspection ID 2051109
AKA Name SLOPPY'S
DBA Name SLOPPY'S
License No 2529028
Address 401 E 103RD ST
CHICAGO, IL 60628
Facility Type Restaurant
Risk Risk 1 (High)
Inspection Date 05/25/2017
Inspection Type License
Results Fail
Violations 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: COOLER IN PREP AREA NOT CONNECTED.MUST HAVE COOLER ON AND MAINTAINING 40.F OR BELOW. CRITICAL VIOLATION 7-38-005A NO CITATION
11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HAND WASHING SINK BEHIND FRONT COFFEE STATION BEHIND FRONT COUNTER IN DINING ROOM. MUST INSTALL WITH SOAP AND TOWEL DEVICE.ALSO NO HOT WATER AT HAND SINK IN EMPLOYEE'S WASHROOM IN REAR.MUST REPAIR. CRITICAL VIOLATION 7-38-030 NO CITATION
18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT RODENT PROOFED AT BOTTOM AREAS AT REAR DOOR TO GARBAGE DUMPSTER AND SIDE WEST ENTRY DOOR APPROX 1/2 INCH. MUST REPAIR BOTH DOORS. NO PEST CONTROL LOG BOOK. MUST CONTACT LICENSE PEST CONTROL FOR SERVICE. MUST PROVIDE PEST CONTROL LOG BOOK. SERIOUS VIOLATION 7-38-020 NO CITATION
19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: NO GARBAGE CONTRACT FOR OUTSIDE GARBAGE GREASE WASTE AREA. MUST PROVIDE.SERIOUS VIOLATION 7-38-020 NO CITATION
32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD NOT SEALED IN DRY STORAGE CLOSET. ALSO RAW WOOD AT COUNTER IN DINING ROOM.MUST REPAIR ALL AREAS.
35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OPEN UPPER WALLS ABOVE HAND SINK, AND BEHIND GREASE TRAP AT 3- COMP SINK IN PREP/ DISH WASHING AREA. ALSO RAW BRICKS IN DRY STORAGE CLOSET IN REAR. MUST SEAL ALL AREAS. NO FILTERS UNDER VENTILATION HOOD. MUST INSTALL.
34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING COVING IN EMPLOYEE AND CUSTOMER WASHROOMS, AND PREP AREA. MUST INSTALL.
37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: NO SELF CLOSING DEVICE ON WASHROOM DOORS IN DINING ROOM AND IN REAR. MUST INSTALL.
36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: 12-LIGHTS NOT SHIELDED IN DINING ROOM,PREP AND DRY STORAGE ROOM.MUST INSTALL.
38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO VENTILATION IN EMPLOYEES WASHROOM.MUST INSTALL. NO BACK FLOW DEVICE ON COFFEE MACHINE WATER LINE.
41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED TRASH, LITTER UNSED ARTICLES,WOOD,PAINT CANS IN REAR DRY STORAGE ROOM IN REAR AND MOP SINK AREA LEADING TO REAR GARBAGE AREA. MUST REMOVE TO PREVENT ANY PEST HARBORAGE AREAS.

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